My Herbs – שיטאקה SHITAKE –כמוסות 60

מקורות:

1. Dai, X., Stanilka, J. M., Rowe, C. A., Esteves, E. A., Nieves, C., Jr., Spaiser, S. J., Christman, M. C., Langkamp-Henken, B., & Percival, S. S. (2015). Consuming Lentinula edodes (shiitake) mushrooms daily improves human immunity: A randomized dietary intervention in healthy young adults. Journal of the American College of Nutrition, 34(6), 478–487.
2. Kaura, J., Azad, F., Alam Khan, A. M., Farzaan, M., Ahmad, J., Farooqi, H., Chand, K., & Panda, B. P. (2024). In-vitro modulation of glucose and lipid metabolism by Lentinula edodes extracts in obesity and type 2 diabetes models. Pharmacological Research – Modern Chinese Medicine, 13, 100540.
3. Larypoor, M. (2022). Investigation of HER-3 gene expression under the influence of carbohydrate biopolymers extract of shiitake and reishi in MCF-7 cell line. Molecular Biology Reports, 49(7), 6563–6572.
4. Spim, S. R. V., Pistila, A. M. H., Pickler, T. B., Silva, M. T., & Grotto, D. (2021). Effects of shiitake culinary-medicinal mushroom, Lentinus edodes (Agaricomycetes), bars on lipid and antioxidant profiles in individuals with borderline high cholesterol: A double-blind randomized clinical trial. International Journal of Medicinal Mushrooms, 23(7), 1-12.
5. Talal, L. A., Wang, H., Williams, B. T., Morris, M. J., & Horvath, P. J. (2023). Acute effects of white button and shiitake mushroom powder supplementation on postprandial lipemia and glycemia following a high-fat meal. International Journal of Nutrition, 7(2), 42-56.
6. Larypoor, M. (2022). Investigation of HER-3 gene expression under the influence of carbohydrate biopolymers extract of shiitake and reishi in MCF-7 cell line. Molecular Biology Reports, 49(7), 6563–6572
7. Morales Hernández, D. (2020). Advanced technologies to obtain functional ingredients from shiitake mushrooms (Lentinula edodes) [Doctoral thesis, Universidad Autónoma de
8. Murphy, E. J., Masterson, C., Rezoagli, E., O'Toole, D., Major, I., Stack, G. D., Lynch, M., Laffey, J. G., & Rowan, N. J. (2020). β-Glucan extracts from the same edible shiitake mushroom Lentinus edodes produce differential in-vitro immunomodulatory and pulmonary cytoprotective effects—Implications for coronavirus disease (COVID-19) immunotherapies. Science of The Total Environment, 732, 139330.
9. Kaura, J., Azad, F., Alam Khan, A. M., Farzaan, M., Ahmad, J., Farooqi, H., Chand, K., & Panda, B. P. (2024). In-vitro modulation of glucose and lipid metabolism by Lentinula edodes extracts in obesity and type 2 diabetes models. Pharmacological Research – Modern Chinese Medicine, 13, 100540.
10. Spim, S. R. V., Pistila, A. M. H., Pickler, T. B., Silva, M. T., & Grotto, D. (2021). Effects of shiitake culinary-medicinal mushroom, Lentinus edodes (Agaricomycetes), bars on lipid and antioxidant profiles in individuals with borderline high cholesterol: A double-blind randomized clinical trial. International Journal of Medicinal Mushrooms, 23(7), 1-12.
11. Talal, L. A., Wang, H., Williams, B. T., Morris, M. J., & Horvath, P. J. (2023). Acute effects of white button and shiitake mushroom powder supplementation on postprandial lipemia and glycemia following a high-fat meal. International Journal of Nutrition, 7(2), 42-56.

1. Larypoor, M. (2022). Investigation of HER-3 gene expression under the influence of carbohydrate biopolymers extract of shiitake and reishi in MCF-7 cell line. Molecular Biology Reports, 49(7), 6563–6572.
2. Morales Hernández, D. (2020). Advanced technologies to obtain functional ingredients from shiitake mushrooms (Lentinula edodes) [Doctoral thesis, Universidad Autónoma de Madrid].
3. Murphy, E. J., Masterson, C., Rezoagli, E., O'Toole, D., Major, I., Stack, G. D., Lynch, M., Laffey, J. G., & Rowan, N. J. (2020). β-Glucan extracts from the same edible shiitake mushroom Lentinus edodes produce differential in-vitro immunomodulatory and pulmonary cytoprotective effects—Implications for coronavirus disease (COVID-19) immunotherapies. Science of The Total Environment, 732, 139330.
4. Kaura, J., Azad, F., Alam Khan, A. M., Farzaan, M., Ahmad, J., Farooqi, H., Chand, K., & Panda, B. P. (2024). In-vitro modulation of glucose and lipid metabolism by Lentinula edodes extracts in obesity and type 2 diabetes models. Pharmacological Research – Modern Chinese Medicine, 13, 100540.
5. Spim, S. R. V., Pistila, A. M. H., Pickler, T. B., Silva, M. T., & Grotto, D. (2021). Effects of shiitake culinary-medicinal mushroom, Lentinus edodes (Agaricomycetes), bars on lipid and antioxidant profiles in individuals with borderline high cholesterol: A double-blind randomized clinical trial. International Journal of Medicinal Mushrooms, 23(7), 1-12.
6. Talal, L. A., Wang, H., Williams, B. T., Morris, M. J., & Horvath, P. J. (2023). Acute effects of white button and shiitake mushroom powder supplementation on postprandial lipemia and glycemia following a high-fat meal. International Journal of Nutrition, 7(2), 42-56.